Milk doesn’t just appear in the refrigerator, nor do apples grow in the bowl on the kitchen counter. Before we eat, many people work very hard–planting grain, catching fish, tending animals, filling crates, and stocking shelves.
Pat Brisson is the author of 20 books for young readers, including The Summer My Father Was Ten and Sometimes We Were Brave, Tummy Time Friends, and Common Critters. A graduate of Rutgers University, she is a former elementary school teacher, school librarian, and public-library reference librarian. Pat lives in New Jersey with her husband.
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