A rhyming recipe explains how to make the dark, crumbly, rich, earth-friendly food called compost while collage illustrations made with recycled and found materials echo the eco-friendly message. By the author of Millions of Snowflakes.
Ashley Wolff is a children’s book author and illustrator in San Francisco, CA. She has created over 40 books.
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More than halfway there—keep going!
Just the barebones.
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