
By Margaret Hodges, Trina Schart Hyman (Illustrator)
A kitchen servant hides noble blood and faces epic battles to free a princess.
In a time of legendary knights, an unknown stranger arrives at King Arthur's court, seeking only a humble place in the kitchen. But this mysterious figure, Sir Gareth of Orkney, harbors a secret of noble lineage. As he embarks on his first adventure, he must confront the formidable Red Knight of the Plain to rescue a captive princess. With the guidance of Sir Lancelot, Gareth's journey is fraught with danger and discovery. Will he prove his worth and fulfill his destiny? Dive into this timeless tale of courage and chivalry.
The creators of the Caldecott Medal book, Saint George and the Dragon, tell the Arthurian tale of Sir Gareth of Orkney’s first adventure. The Knights of the Round Table were in their glory. When an unknown stranger visits the castle and asks Kin Arthur’s favor, he is allowed to serve in the kitchen for his meat and bread. Little does anyone suspect that he is of noble blood and will soon be knighted by the famous Sir Lancelot. Lush illustrations bring the reader into the book, as Sir Gareth meets adventures and battles to free a princess from the fearsome Red Knight of the Plain. Based on an excerpt from Sir Thomas Malory’s Le Morte D’Arthur and in consultation with both the famous Caxton and Winchester texts, this enduring story of gallant knights in armor, epic battles, and quests fulfilled has broad appeal for young adventurers.
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