Cris Peterson


Cris Peterson is the author of ten books for children, including <i>Seed, Soil, Sun: Earth’s Recipe for Food </i>and <i>Extra Cheese, Please! Mozzarella’s Journey from Cow to Pizza</i>. She earned a degree in history and education from the University of Minnesota and now lives and works on a dairy farm in Wisconsin.

Most Popular Cris Peterson Books

All Cris Peterson Books


David R. Lundquist