Big, brainy science for the littlest listeners. Accurate enough for experts, yet simple enough for baby, this clever board book explores the science of taste. Beautiful, visually stimulating illustrations complement age-appropriate language to encourage baby’s sense of wonder. Parents and caregivers may learn a thing or two as well.
Ruth Spiro is the author of the Baby Loves Science series, published by Charlesbridge. These adorably illustrated board books contain expert-reviewed science, yet are simple enough for the very youngest readers. Another new picture book series, Made by Maxine, will be published by Penguin/Dial beginning in 2018. Her debut picture book, Lester Fizz, Bubble-Gum Artist (Dutton), won awards from Writer’s Digest and Willamette Writers and was a Bank Street College of Education Best Book of the Year. Ruth is a frequent speaker at schools and conferences, and recent presentations include the Early Childhood STEM Conference at CalTech and the Los Angeles Times Festival of Books. (Bio via https://www.charlesbridge.com/pages/ruth-spiro)
Irene Chan enjoys making beautiful things. She is an art director, designer, illustrator, artist, and amateur photographer.
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