Edible Science
Sale price
$1248
Chapter Book · Ages 8–12 · 2015 · Est. 1.5 hour read

Edible Science

By Carol Tennant

Part of the Hands-On Science series

Turn your kitchen into a lab with edible experiments.

3.8/5 Goodreads · 43 ratings
80 pages· 8,947 words· Est. 1.5 hour read
$12.99Save 4%

In stock. Also at Amazon or Bookshop.

Bookroo's summary

Transform your kitchen into a science lab where curious kids become culinary scientists. With beakers and whisks, they measure, mix, and create edible experiments. Discover the fun of science with tasty results to share. What delicious discoveries await?

From the publisher

Grab a beaker, pick up your whisk, and get ready to cook up some solid science. Using food as our tools (or ingredients!) curious kids become saucy scientists that measure, weigh, combine, and craft their way through the kitchen. Discover dozens of thoroughly-tested, fun, edible experiments, sprinkled with helpful photos, diagrams, scientific facts, sub-experiments, and more. And the best news is when all the mad-science is done, you’re invited to grab a spoon and take a bite – and share your results with friends and family.

At a glance
Format
Paperback
Pages
80
Words
8,947
Reading age
8–12
Audience
Juvenile Reader
Lexile
IG960L
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The series

The Hands-On Science series

See the whole series
Forces and Motion
Series
Sale price
$799

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The fine print

Book details

Reading levels
ATOS
6.5
F&P level
~W
AR points
1
AR interest level
MG
AR quiz
176541
Publication
Published
September 8, 2015
Edition
Language
English
Type
Chapter Book
Identifiers
ISBN
9781426321115

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