
Written by Pat Miller · Illustrated by Vincent X. Kirsch
A young sailor's creative solution leads to the birth of a beloved pastry.
In stock. Also at Amazon.
In 1843, young Hanson Gregory embarks on a sea voyage from Maine, seeking adventure. Amidst hungry sailors and high seas, his inventive spirit gives rise to a culinary icon—the doughnut. How did a simple solution become a timeless treat? Discover the surprising origins of this beloved pastry in a tale filled with creativity and maritime adventure.
In 1843, fourteen-year-old Hanson Gregory left his family home in Rockport, Maine, and set sail as a cabin boy on the schooner Achorn, looking for high-stakes adventure on the high seas. Little did he know that a boatload of hungry sailors, coupled with his knack for creative problem-solving, would yield one of the world’s most prized and beloved pastries. Lively and inventive cut-paper illustrations add a taste of whimsy to this sweet, fact-filled story that includes an extensive bibliography, author’s note, and timeline.
5.3
out of 7
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