Silly Food Science
Written by Robin Twiddy & illustrated by Amy Li
Part of the Silly Science Book Series
Library Binding
$29.32
$27.85
8 - 12
Reading
age
32
Page
count
94
Words
per page
780L
Lexile
measure
Aug 1, 2021
Publication
date
What's This Book About
Publisher Summary
From designer watermelons and rust-removing potatoes to brain freezes and peanut butter diamonds, curious kids can use this book to dig into the strange and silly knowledge scientists have discovered when it comes to food.
What Kind of Book is Silly Food Science
Reviews
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The Creatives Behind the Book
Author
What Has Robin Twiddy Said About This Book
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What Has Amy Li Said About This Book
Nothing yet! Let Amy Li know that you want to hear from them about their book.
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Book Details
- ISBN
- 9781728416496
- Publication Date
- August 1, 2021
- Publisher
- Lerner Publications
- Original Publication Date
- August 1, 2021
- Page Count
- 32
- Words Per Page
- 94
- Reading Age
- 8 - 12 years
- Lib. of Congress (LCCN)
- 2021013680
- Lexile® Level
- 780L
- Est. Fountas & Pinnell Level
- ~S
- ATOS® Book Level
- 4.9
- Accelerated Reader® Points
- 0.5
- Accelerated Reader Quiz
- 512662
- Accelerated Reader Interest Level
- MG
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