
By Arthur Dorros, Diane Greenseid
A restaurant's new snail dish causes chaos in town.
Don Carlos, known for his extravagant tastes, adds snails to his restaurant menu, sparking chaos as the town becomes overrun. With his brother Alonzo's help, can they restore order? Discover a tale of culinary ambition gone awry and the unexpected heroism of a sensible sibling.
Having always been eccentric, it is expected by the customers at Don Carlos’s restaurant to get huge platters of interesting food, but when he introduces snails to the menu, things go awry and soon the whole town is in an uproar.
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